Menu
  • Publish Your Research/Review Articles in our High Quality Journal for just USD $99*+Taxes( *T&C Apply)

    Offer Ends On

Review Article

An Insight on Herbal Mouthwashes

Vishnu Sripriya J*, Anil Melath, Hemalatha DM, Fathima Shamna and Farhana Sherin

Corresponding Author: Vishnu Sripriya J, Senior Lecturer, Department of Periodontics, Mahe Institute of Dental Sciences and Hospital, Mahe, UT of Puducherry, India.

Received: March 08, 2025 ;    Revised: March 28, 2025 ;    Accepted: March 31, 2025 ;   Available Online: May 28, 2025

Citation: Sripriya VJ, Melath A, Hemalatha DM, Shamna F & Sherin F. (2025) An Insight on Herbal Mouthwashes. J Oral Health Dent Res, 5(1): 1-8.

Copyrights: ©2025 Sripriya VJ, Melath A, Hemalatha DM, Shamna F & Sherin F. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Share Your Publication :

Views & Citations

11

Likes & Shares

0


Global Views

  • Abstract
  • Full Text
  • Images
  • Tables
  • References
  • PDF
  • Supplementary Files

An oral rinse or mouthwash is a liquid solution used to clean teeth, gums, and the entire mouth. It contains antiseptics to prevent harmful bacteria and improve oral health by freshening breath, reducing tooth decay with sodium fluoride, and shielding against gum disease. There are various types of mouthwash, including antiseptic, analgesic, antibiotic, anticavity, steroid, and herbal (ayurvedic) mouthwashes. Herbal mouthwashes, formulated using extracts from various herbs, offer a natural alternative to chemically prepared mouthwashes. They are gentle, non-irritating, and alcohol-free, making them a safer and more natural choice for oral care. Herbal mouthwashes eliminate bad breath, reduce plaque and gingivitis, and prevent caries, promoting overall oral health and wellness.

Keywords: Mouthwash, Antiseptic, Antiplaque, Herbal mouthwash, Herbal extracts

INTRODUCTION

Herbal remedies have been used for centuries in traditional medicine, drawing from systems like Ayurveda, Unani, and Siddha. In India, over 2,500 plant species are used by healers, with around 100 species being consistent sources of medicine. Recently, there has been a global interest in studying medicinal plants and their traditional applications. For centuries, herbal medicines have been used in dentistry to combat microorganisms, reduce inflammation, soothe irritations, and alleviate pain. Recent studies have shown that herbal mouthwashes have shown promising results in controlling plaque and gingivitis. These mouthwashes are formulated with extracts and essential oils from plants, containing active compounds like catechins, tannins, and sterols. They offer gentle therapeutic effects and anti-inflammatory and antioxidant properties, unlike synthetic chemicals. Essential oil mouthwashes are the most extensively researched and widely marketed oral antiseptic solutions [1-3].

TYPES OF MOUTHWASHES

  1. Fluoride mouthwash: Protects teeth from cavities, but be cautious not to ingest too much fluoride.
  2. Antiseptic mouthwash: Alcohol-based, prevents bacterial growth, freshens breath.
  3. Cosmetic mouthwash: Masks bad breath, lacks oral health benefits.
  4. Natural mouthwash: Safer, gentler, maintains oral hygiene, freshens breath, and soothes mouth sores.

INDICATION [4]

  1. Gingivitis
  2. Mucositis
  3. Halitosis
  4. Periodontal disease
  5. Xerostomia
  6. To clean septic sockets
  7. To control plaque
  8. To relive pain
  9. To effectively delivered fluoride to prevent dental caries
  10. Reduce inflammation

ADVANTAGES [18-20]

  1. Freshens breath: Leaves your mouth feeling clean and fresh.
  2. Prevents tooth decay: Contains sodium fluoride to strengthen tooth enamel and prevent decay.
  3. Prevents gum disease: Antiseptic and anti-plaque ingredients help prevent gum disease by killing bacteria and reducing plaque.
  4. Reduce canker sores: help to alleviate the symptoms of canker sores, promote healing, and reduce the risk of future occurrences.
  5. Strengthens teeth: Some mouthwashes can help strengthen tooth enamel, prevent plaque formation, and prevent tooth decay by remineralizing teeth.
  6. Free from harsh additives, providing a safe and non-abrasive cleaning experience.
  7. Herbal mouthwash is a dry mouth-free alternative to chemical mouthwashes, providing a refreshing and moisturizing experience for your mouth and gums.

 

DISADVANTAGES [18-20]

  1. Mouthwash can be harmful to young children under 6 years old, so it's essential to keep it out of their reach.
  2. Certain mouthwashes can stain or darken teeth, so use them with caution.
  3. Mouthwash can potentially damage delicate mouth tissues, such as gums and mucous membranes.
  4. Many mouthwashes contain alcohol, which can increase tooth sensitivity, so use them judiciously.

HERBS USED IN MOUTHWASH

  1. Peppermint (Mentha Piperita)

Peppermint oil, derived from Mentha Piperita, is a popular essential oil used in soaps, toothpaste, and mouthwash. Its main constituents include menthol, menthyl acetate, menthone, cineol, and limonene. It is used to treat various ailments like gingivitis, headaches, and indigestion. Peppermint oil has a refreshing aroma and antiviral and antibacterial properties, making it an effective mouth freshener. To enhance its benefits, adding anise, caraway, or cinnamon to tea can enhance its breath-freshening effects. However, it should be used cautiously in individuals with liver damage, gallbladder inflammation, or bile duct obstruction [4].

  1. Cinnamon (Ceylon Cinnamon, Chinese Carsia, Cortex Cinnamoni)

Cinnamomum verum, also known as the "true cinnamon tree" or "Ceylon cinnamon tree," is a small evergreen tree with significant medicinal and culinary value. Its essential oil, extracts, and compounds have antifungal properties, making them potential for use in mouth rinses, toothpastes, and root canal irrigants. Cinnamon's essential oil and extract can be derived from various parts of the plant, including leaves, bark, fruits, flowers, and buds. Research by Wiwattanarattanabut et al. has shown that cinnamon essential oil has effective antimicrobial properties against cariogenic bacteria, preventing tooth decay and promoting oral health [18].

  1. Clove (Clove Flowers, Clove Bud)

Clove, a reddish-brown spice derived from the dried flower buds of Eugenia caryophyllus Thumb, is a versatile herb with antibacterial, antifungal, antiviral, and anti-inflammatory properties. It is used in dentistry as an oral anesthetic and root canal disinfectant, relieving toothaches. Clove oil is also used in the formulation of mouthwashes and toothpastes, with eugenol, a key component, combined with zinc oxide to create temporary fillers for cavities. It is available in various forms, including tincture (1:5, 25% ethanol), Lozenges, and mouthwash. Clove oil's anti-inflammatory properties and versatility make it a valuable asset in oral healthcare [21].

  1. Pomegranate pomegranate (Punica granatum)

Pomegranate, a fruit from the Punicaceae family, has been found to reduce pathogens in chronic periodontal disease and inhibit viral infections. Its extract contains antibacterial compounds and anti-inflammatory properties, soothing irritated tissues and preventing microorganisms from adhering to tooth surfaces. Pomegranate also has antiviral activity, reducing poliovirus infectivity when combined with ferrous salt. Its seeds and juice are used as a tonic for heart and throat health, with sensitivity against various bacteria [17].

  1. Neem (Azadirachta Indica)

Neem, a plant from the Meliaceae family, has been used for centuries in India and South Asia to maintain oral health. Its active compounds inhibit plaque formation and bacterial growth, making its extract effective against gingivitis and oral infections. Neem's broad-spectrum activity against various bacteria makes it a valuable natural remedy for preventing and treating dental and oral diseases [12].

  1. Tulsi

Tulsi, also known as holy basil, is a potent natural immunity booster with Vitamin C and zinc properties. Its antibacterial, antiviral, and antifungal properties protect against various infections. Tulsi has been used for centuries for its therapeutic properties, with its essential oil being a potential natural remedy for skin infections and pain relief. Phytochemical screening of Tulsi leaves confirms its potential as a pharmaceutical ingredient, offering a natural and accessible treatment option for low-resource populations [13].

  1. Guava (Lemon Guava, Apple Guava)

Guava leaves, rich in bioactive components like tannins, terpenes, phenols, flavonoids, essential oils, saponins, lectins, and carotenoids, have been found to not only prevent bleeding gums and bad breath but also possess antimicrobial properties similar to those found in antiseptic mouthwashes, making them a natural remedy for maintaining good oral health [14,15].

  1. Miswak (Drum Stick, Match Stick)

Miswak extract, used for oral health benefits since ancient times, has been found to increase plaque pH in mouth washing. It has been used in Africa, South America, the Middle East, and Asia, with ancient Babylonians using it around 5000 B.C. Miswak extract promotes gingival health, inhibits cariogenic bacteria growth, and exhibits antimicrobial properties, with Streptococcus mutans being more susceptible to its effects [6].

  1. Ajwain

Ajwain is a versatile herb used as a natural antiseptic, effective in wound cleaning, skin infection treatment, and breath freshening. Its oil is used in toothpaste and perfumery, while crushed leaves are applied to infections. Ajwain seeds contain thymol, a key ingredient in mouthwashes, and regular chewing with fennel seeds provides a natural remedy for bad breath [5].

  1. Myrrh

Myrrh, an oleo-gum resin extracted from the Commiphora molmol tree, has potent antimicrobial properties against Streptococcus mutans, Candida albicans, and Staphylococcus. It promotes oral wound healing, reduces gingival inflammation, and maintains oral health. Myrrh's main constituents are resin, gum, and volatile oil, with the gum component containing proteins and carbohydrates. Other herbs used in mouthwash formulations include green tea, ginseng, cranberry, caraway, bloodroot, catechu, and aloe vera. Myrrh has been shown to promote healing in pyorrhea cases and freshen breath [16].

  1. Wintergreen (Gaultheria Procumbens, Winter Berry, Checker Berry)

Wintergreen oil, derived from dried leaves from the Gaultheria procumbens Linn plant in the northern US, is a volatile oil with analgesic, antispasmodic, anti-inflammatory, and astringent properties. It has significant antimicrobial activity against Pseudomonas aeruginosa and inhibits Candida growth. Wintergreen oil also provides temporary relief for sore teeth. It belongs to the Ericaceae family [16].

  1. Green Tea

Tea-leaf mouthwash is a natural remedy for various oral health issues, including dental decay, bad breath, laryngitis, mouth sores, plaque formation, pharyngitis, thrush, and tonsillitis. It can be used as a gargle, mouthwash, soak, or douche to treat fungal infections, parasitic infestations, and prevent Candida overgrowth. Studies show that tea-leaf mouthwash significantly reduces plaque accumulation without side effects, making it a safe and effective alternative to conventional mouthwashes. Green tea mouthwash offers a gentle, chemical-free, and anti-inflammatory approach to oral health [5].

MOUTHWASH FORMULATION PROCESS [18]

Preparation of Plant Materials

  • Rinse and dry plant materials in sterile water.
  • Crush dried materials into a fine powder.
  • Store in airtight vials to maintain their potency.

Extraction of Herbal Compounds

  • Mix powdered plant parts with sterile distilled water.
  • Incubate mixture at 37°C for 72 h
  • Filter the extract using Whatmann filter paper.
  • Wash residual plant material with 10mL of sterile distilled water to ensure maximum extraction of the herbal compounds.

Formulation of Mouthwash

  • Combine herbal extracts with essential oils, antimicrobial agents, and flavoring agents.
  • Formulation and manufacturing processes may vary based on intended use, product type, and regulatory requirements (Figure 1).

Herbal Mouthwash Evaluation

  • Color and odor: Visual examination of mouthwash's appearance and scent.
  • pH: pH value measured using a pH meter calibrated with a standard buffer solution.
  • Microbial growth: Tested using streak plate inoculation on agar media plates, incubated at 37°C for 24 h.
  • Stability Studies: Physical and chemical stability evaluated, safety predicted through accelerated stability tests, according to ICH guidelines.
  • In Vitro Antibacterial Activity: Tested against isolated Streptococcus aureus colonies using Agar well diffusion technique. Zone of inhibition measured in millimeters after incubation at 37±2°C for 24 h [17].

LITERATURE REVIEW [19-23] (Table 1)

Commercially Available Mouthwashes (Table 2)

CONCLUSION

Mouthwashes are designed to improve oral hygiene and protect gums from disease. Herbal mouthwashes are economical, safe, and efficient. They treat oral infections and strengthen immunity by utilizing the analgesic, antiseptic, and antioxidant qualities of herbs. Additionally, herbs have antibacterial qualities that help treat bad breath, gingivitis, and plaque. This natural and effective way to promote oral wellness is promising.

  1. Ahmad S, Sinha S, Ojha S, Chadha H, Aggarwal B, et al. (2018) Formulation and evaluation of antibacterial herbal mouthwash against oral disorders. Indo Global J Pharm Sci 8(02): 37-40.
  2. Alipour S, Dehshahri S, Afsari A (2018) Preparation and Evaluation of an Herbal Mouthwash Containing Oak Husk of Quercus brantii and Zataria multiflora. Jundishapur J Nat Pharm Prod 13(3): e13420.
  3. Ande A, Ande U (2024) Antibacterial herbal mouthwash formulation and evaluation against oral disorders. Int J Innov Sci Res Technol 9(3): 2422-2431.
  4. Anushri M, Yashoda R, Puranik M Herbs (2015) A Good Alternative to Current Treatments for Oral Health Problems. Int J Adv Health Sci 1(12): 26-32.
  5. Balappanavar AY, Sardana V, Singh M (2013) Comparison of the effectiveness of 0.5% tea, 2% neem and 0.2% chlorhexidine mouthwashes on oral health: A randomized control trial. Indian J Dent Res 24(1): 26-34.
  6. Banu NJ, Gayathri V (2016) Preparation of Antibacterial Herbal Mouthwash against Oral Pathogen. Int J Curr Microbiol Appl Sci 5(11): 205-221.
  7. Cai H, Chen J, Perera NKP, Liang X (2020) Effects of Herbal Mouthwashes on Plaque and Inflammation Control for Patients with Gingivitis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Evid Based Complement Alternat Med 2020: 2829854.
  8. Haas AN, Wagner TP, Muniz FWMG, Fiorini T, Cavagni J, et al. (2016) Essential oils-containing mouthwashes for gingivitis and plaque: Meta-analyses and meta-regression. J Dent 55: 7-15.
  9. He JY, Qi GG, Huang WJ, Sun XD, Tong Y, et al. (2013) Short-term microbiological effects of scaling and root planning and essential-oils mouthwash in Chinese adults. J Zhejiang Univ Sci B 14(5): 416-425.
  10. Kothiwale SV, Patwardhan V, Gandhi M, Sohoni R, Kumar A (2014) A comparative study of antiplaque and antigingivitis effects of herbal mouth rinse containing tea tree oil, clove, and basil with commercially available essential oil mouth rinse. J Indian Soc Periodontol 18(3): 316-20.
  11. Kumar G, Jalaluddin M, Rout P, Mohanty R, Dileep CL (2013) Emerging trends of herbal care in dentistry. J Clin Diagn Res 7(8): 1827-1829.
  12. Madanwale NMN, Tiwari NDB, Nagargoje NMN, Nadaf NMB, Patil NMS, et al. (2024) Formulation and evaluation of herbal mouthwash. Int J Adv Res Sci Commun Technol 4(5): 413-421.
  13. More S, Indulkar A, Kale M (2024) Review on Herbal Mouthwash for Management and Prevention of Oral Diseases. Int J Innov Sci Res Technol 9(5): 678-686.
  14. Nafea J, Yaakub H, Edbeib MF (2020) Formulation of Antibacterial Mouthwash from Local Herbs: A Mini Review. J Biochem Microbiol Biotechnol 8(2): 7-12.
  15. Naiktari RS, Gaonkar P, Gurav AN, Khiste SV (2014) A randomized clinical trial to evaluate and compare the efficacy of triphala mouthwash with 0.2% chlorhexidine in hospitalized patients with periodontal diseases. J Periodont Implant Sci 44(3): 134-140.
  16. Priya BM, Anitha V, Shanmugam M, Ashwath B, Sylva SD, et al. (2015) Efficacy of chlorhexidine and green tea mouthwashes in the management of dental plaque-induced gingivitis: A comparative clinical study. Contemp Clin Dent 6(4): 505-509.
  17. Raj D, Thangavelu L, Ganapathy D (2017) Herbal Mouthwash. Drug Invent Today 12(10): 2325-2328.
  18. Renuka S, Muralidharan NP (2017) Comparison in benefits of herbal mouthwashes with chlorhexidine mouthwashes: A review. Asian J Pharm Clin Res 10(2): 3-7.
  19. Sakthivel A, Sankaran K, Rengasamy G, Priya VV, Sathishkumar P (2024) Formulation of mouthwash using combined herbal extracts to control the predominant oral pathogens and biofilm. J Herbal Med 46: 100905.
  20. Shahidulla SM, Ghori I, Saleh M (2022). Herbal Mouthwash: An Innovative Approach. Int J Pharm Sci Med 07: 51-58.
  21. Jethawa S, Gopale O, Shelke S (2022) Herbal mouthwash: A Review. Res J Pharm Dosage Forms Technol 14(3): 217-213.
  22. Varalakshmi E, Ramya A (2019) Study to Assess Effectiveness of the Guava Leaves Mouthwash for Patients with Oral Problems. Int J Eng Res Gen Sci 7(5): 35-42.
  23. Yadav AR, Mohite SK, Magdum CS (2020) Preparation and evaluation of antibacterial herbal mouthwash against oral pathogens. Asian J Res Pharm Sci 10(3): 149.
  24. Yanakiev S (2020) Effects of Cinnamon in Dentistry: A Review. Molecules 4148: 1-17.

    No Files Found